The Newsletter of The Italian Club of St. Louis
Internet Edition
MARCH 2000
Giuseppe Garibaldi
La battaglia di Nizza
President's Corner
New Activities Committee
Italian Heritage Award
Announcements
Dante Study Group
Il ferro e la stella
Istituto di Cultura - Chicago
Italiano per piacere
Ricette 'Da Baldo'
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Salvator Rosa
Storia d'Italia
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La Rondine is published monthly by The Italian Club of St. Louis

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Editor
Franco Giannotti
Internet Edition
(Click on name for email)

 
 
 
 
 

ITALIAN CLUB 

OF ST. LOUIS
President:
Gene Mariani
Vice President: 
Roger Gennari
Treasurer:
Barbara Klein
Secretary: 
Marie Cuccia-Brand
Directors:
Carolyn Stelzer
James Tognoni 
Marie Wehrle

 

 
 


COMMITTEES

Program Committe:
Pete Puleo 
Tony Perrone 
Vito Tamboli 
Patty Viviano 
Gene Mariani
New Activities:
Marie Wehrle
Newsletter Editor:
Luisa Gabbiani Flynn
Italian Club Website:
Franco Giannotti 
Panettone Players:
Carolyn Stelzer

MEMBERSHIP MEETINGS
The club meets every 
third Wednesday at DaBaldo Restaurant

 
 
 
 
 

 

La Rondine

Volume 4 - Issue 3
Visit our website at www.italystl.com/italianclub
March 2000

MARCH MEETING 

GIUSEPPE GARIBALDI

Most Italian Club members are familiar with the story of Giuseppe Garibaldi, the great hero of the Risorgimento and arguably the most outstanding patriot in the history of modern Italy.  After all, who has not heard of the many accomplishments of Generale Garibaldi, of la spedizione dei Mille, of il Corpo Piemontese dei Cacciatori delle Alpi?  In his presentation, Vito Tamboli will provide a snapshot of the life, times, and exploits of the famous general and explore in greater depth various contradictions.  Tamboli’s thesis is that the life of Garibaldi is the story of a paradox, for he was both patriot and traitor, sailor and pirate, acclaimed and despised. 

Giuseppe Garibaldi may well be that rare person that is both a man and myth.  The presentation will raise the question:  was the fabulous Eroe di Caprera just a legend or truly one of the greatest masters of revolutionary war?  Vito Tamboli will attempt to bring this most unusual of history’s great men into the light of reality and truth rather than present him as a hero of such great proportions that he may well be just the creation of imaginative biographers.

Vito Tamboli, a member of the Italian Club, is an Adjunct Professor in the School of Business of St. Louis University.  He appears regularly on the Italian Radio Program and is a frequent contributor of articles to Il Pensiero.  He is a retired Colonel in the US Army Reserve. 
 

Next Meeting March 15 
Cocktails 6:30 PM - Dinner 7:00 PM 
Da Baldo's Restaurant
RSVP 644-1645 (Marie Wehrle)








RECAP OF FEBRUARY MEETING
  

PARTIGIANI
La battaglia di Valle di Nizza

One of the more difficult challenges confronting Italian Club presenters is to take a very broad and complex subject and bring it down to a specific message that can be delivered in approximately 30 to 40 minutes.  In his presentation on the Partigiani, the Italian WW II Resistance Fighters, speaker Valerio Bianco accomplished the task masterfully by focusing on one specific Partisan operation, the battle near the town of Valle di Nizza.  As preliminary background, Valerio first displayed various maps and charts showing the many Partisan units operating in Northern Italy after September 1943.  He described the size of the units, the territories to which they were assigned, how the units were organized, and the various types of missions they were given.  He described how the units obtained arms and ammunition and other such materials – at first using what they could capture from the German or Fascist troops and later, as the war progressed, receiving supplies from the British and American forces in the south.  His slides and comments describing the dangerous night airdrop operations, the various signaling and communications systems, and the assistance of British Commando officers were particularly interesting. 

At the age of 15, Valerio Bianco joined the partigiani along with his father and uncle.  Their unit was the 9th Partigiano (Garibaldi) Division.  The Division’s zone of operations was in Piemonte, in the Province of Asti, and Valerio’s unit was based near the town of Monferrato.  The unit’s primary mission was to blow up bridges, to cut rail and communication lines, to harass German and Fascist units, to rescue and retrieve shot down Allied aircrew members, and to provide whatever assistance possible to the local civilian population. 

In March 1945, the Partisan units operating in the area of Monferrato were informed that two heavily armed German Army units, comprising some 30 to 40 heavy trucks and 400 troops, were to move north separately from the towns of Monferrato and Canelli.  The Germans were to meet at Valle di Nizza and to proceed together to Asti.  Here the Partisan units attacked the German columns and, in the daylong action that followed, the battle of Valle di Nizza, they won a total victory, a victory culminating with the surrender of the German forces.  The Partisans disarmed the Germans but gave them safe passage to bring their wounded and survivors to the hospital in Asti and even generously arranged for local farmers to provide drivers, horses, and wagons to carry the German dead and wounded. 

The battle of Valle di Nizza was a military victory for the partisans, and, much more importantly, it was a tremendous psychological victory for the Italian people of the area as well. 

A particularly moving part of the presentation was when Valerio, obviously choked with emotion, showed slides of various groups of partigiani - both men and women, many of whom were old friends and comrades from his unit.  Some of these have been killed in action, many others are now gone, but their photographs brought back memories of a time, more than half a century ago, when he, as a young boy, fought besides them in a terrible war without rules. 

Valerio Bianco closed his presentation with the reading two documents in Italian, which he then translated.  One was a letter from a partigiano officer thanking America and Americans for their help.  The other was from Colonel Hewitt, a key British Army officer assigned as liaison to Partisan forces.  Hewitt, in thanking the partigiani, highly praised the importance of their contributions to Allied victory.

 



 

L'angolo del presidente
by Gene Mariani
  

NEW  ACTIVITIES  COMMITTEE

In addition to our regular monthly programs, the Club tries to schedule one or two “activities” annually to explore certain topics in greater depth than it is allowed during the brief time periods available at the regular meetings, as well as to visit various locations that might be of interest to our members. 

Examples of such activities include the recent tour of Italianate design influences in Tower Grove Park led by Park Director John Karel; the tour of Mosaics at the St. Louis Cathedral; or the bus tour, a few years ago, with Sculptor Rudy Torrini as our guide, to see examples of his art throughout the St. Louis area, including a visit to his monumental work at Ruma, Illinois in memory of the nuns martyred in Liberia. 

Such activities have been very popular with our members and we would like to expand this effort by establishing a formal committee to plan and organize such events.  Board Member, Marie Wehrle has kindly volunteered to serve as Chair of the Activities Committee to work on such events on a regular basis. 

Anyone interested in helping Marie on this very important project is cordially invited, and warmly encouraged, to contact her by email at marie@kenrick.edu or by telephone at 314-644-1645 (evenings).  Also, anyone with ideas or suggestions for an Italian-related activity is asked to contact Marie and pass the suggestions along. 
 

 



 

THE  ITALIAN  HERITAGE  AWARD
Each June, the Club presents its Italian Heritage Award to an individual who has distinguished him or herself through unselfish community service.  Members who would like to nominate someone for this award should submit their nominations to Club Secretary Marie Cuccia-Brand either by email at mcucciasbj@aol.com or by phone at 314-993-2252.  Please include a brief explanation giving the reasons why you think the person should receive the award

ANNOUNCEMENTS
  

DANTE  STUDY  GROUP
For some time the Club has been interested in establishing a study group that would meet periodically to discuss one of the greatest works in the history of Western literature, the Divine Comedy of Dante Alighieri, under the direction of a qualified discussion leader. We are now pleased to announce that Istituto Italiano di Cultura Lecturer and Italian Club member Dottoressa Carla Bossola has graciously agreed to lead a study/discussion group on Dante’s great work. 

Her lectures/presentations will be in Italian but participants may ask questions or make comments in English.  The group will tentatively meet on Tuesday evenings from 7-8 p.m. starting March 21, 2000 through the end of April.  The location is presently set at Washington University, although this may change depending on room availability.  Due to the nature of the topic/format, it will be necessary to limit attendance to 12 people. 

For more information or to make reservations, please contact Barbara Klein by email at barbara201@aol.com or by telephone at 618-233-7261 (evenings).

 


 
 
 

  
IL  FERRO  E  LA  STELLA

Club member Dottoressa Carla Bossola will conduct a tour in Italian of Il Ferro e la stella exhibition at Cupples House on the SLU Campus, Tuesday, March 14 at 2:00 p.m.  Carla is a very busy person indeed (see Dante announcement above) as she is a Lecturer in Italian Language and Culture in SLU’s Department of Modern and Classical Languages as well as a member of Washington University’s Department of Romance Languages.  Between the two departments she is teaching a total of five courses in Italian this semester, quite a teaching load to say the least.  In addition she will speak at the April 5th meeting of Italiano per piacere.  Her work is sponsored by the Department of Foreign Affairs of Italy. 

At 4:00 p.m., Br. Steve McMichaels, SLU Professor of Theology, will speak on The Church and the Jews:  Social, Economic and Theological Issues in the 16th Century.
 

 

 
 
ISTITUTO  ITALIANO  DI  CULTURA – CHICAGO
Members who periodically travel to Chicago are urged to consider attending some of the wonderful programs presented each month by the Istituto Italiano di Cultura - Chicago, the cultural branch of the Italian Government. The programs include Italian films, lectures, book presentations, and similar events all dealing with the cultural life of Italy.  Rather than list the programs here, we suggest that you write the Istituto Italiano di Cultura at 500 North Michigan Avenue, Suite 1450, Chicago, Illinois  60611, and get on their mailing list. 
Click on logo above to check their website.  You may also check the Italian Club’s website at /italianclub and use the links provided to get to Institute’s site.

 


 
  

ITALIANO  PER  PIACERE
Members interested in Italian language programs are reminded that the next meeting of Italiano per piacere will be Wednesday April 5, at 6:30 p.m. at Baldo’s.  Dottoressa Carla Bossola will speak on the  films of Vittorio DeSica.  For more information or to make reservations, contact Franco Giannotti by email at Francog@venmar.com or by telephone at (314) 428-2266 ext 211.

 
 
 
 


RICETTE   “DA BALDO” 

We have had several requests for the recipes of the dishes that were served at the Club’s Christmas dinner.  Our genial host, Baldo Gandolfo, proprietor of Ristorante Da Baldo, has kindly provided two of them for this month’s issue of La Rondine. 
Buon appetito!
INSALATA DI MARE

Ingredients for four persons:
1 lb. each of baby octopus, squid, and mussels; 
2 lb. baby shrimp; 
1 good-sized lemon; 
2 garlic cloves (chopped); 
extra virgin olive oil; 
salt, pepper, sprig of parsley; vinegar.

In boiling salted water, cook octopus and squid.  Separately boil shrimp adding a touch of vinegar.  In a hot pan add mussels until open, save the juice and make sure mussels are clean.  When octopus and squid are done (20 minutes) drain and cut in small pieces.  Let cool.  When all ingredients have cooled, mix the squid, octopus, mussels, and shrimp in a bowl with the extra virgin olive oil (3 tablespoons per person), juice of one lemon, garlic, and salt and pepper to taste.  Add some mussel juice, sprinkle with chopped parsley, mix well and serve.  Bruschetta or toasted bread can be served along with the salad.

FALSO MAGRO

Ingredients for four persons:
1-1/4 lb. top round or veal sliced in ¼” thick slices; 
¼ lb. Prosciutto; 
6 slices pancetta; 
1 lb. Italian sausage; 
¼ lb. caciocavallo; 
1 onion (chopped); 
1 cup bread crumbs; 
2 eggs; 
2 garlic cloves (chopped); 
½ glass red wine; sprig of parsley; 
1 qt. tomato sauce; 
extra virgin olive oil; 
salt and pepper.

Prepare the stuffing by dicing the prosciutto, sausage, pancetta, caciocavallo, parsley, and garlic.  Mix all ingredients with one cup of breadcrumbs, the 2 eggs, and add salt and pepper to taste.  Spread the stuffing on the sliced meat, roll and tie.  In a pan sauté the chopped onion in olive oil.  When golden, add rolled meat coating it on all sides.  Add wine and tomato sauce, cover, and cook for about two hours over low heat.  If the sauce gets dry during cooking, add some meat stock.  When done, slice and arrange on plate.  Top with sauce and serve. 
 



 
 


 
 


 
I capolavori della poesia italiana

18.  Salvator Rosa (Napoli 1615 - Roma 1673) pittore e poeta di temperamento esuberante e di spirito satirico, è noto soprattutto per i paesaggi, le battaglie e le vedute di fantasia, pervase da intense suggestioni romantiche e forti tonalità cromatiche.  A Roma si rese famoso per un’aspra polemica con il Bernini e per le sue interpretazioni come attore e ideatore di spettacoli.  Fu anche poeta notevole e originale, autore di epigrammi e di sette Satire che vennero pubblicate postume nel 1694.  La Pittura è il terzo dei sette componimenti, tutti a terzine, che vanno sotto il nome di Satire, genere di poesia caratterizzata da ironia e sarcasmo che ebbe larga diffusione nel Seicento.  In questa satira Salvator Rosa prende di mira i numerosi pittori che dipingono nature morte eccessivamente descrittive. 

La Pittura
di Salvator Rosa

Escon dal Lazio le pitture a soma1,
e tanta de’ pittori è la semenza2
che infettato ne resta ogn’idïoma3.
Non conoscono studio o diligenza,
e in Roma non di men questi cotali
sono i pittori della Sapïenza.
Altri studiano a far solo animali;
e senza rimirarsi entro agli specchi4,
si ritraggono giusti e naturali.
Par che dietro al Bassan5 ciascuno invecchi,
rozzo pittor di pecore e cavalle;
ed Eufranore6 e Alberto7 han negli orecchi.
E son le scuole lor le mandre e stalle;
e consumano in far, l’etadi intiere8,
Bisce rospi lucertole e farfalle;
e quelle bestie fan sì vive e fiere,
che fra i quadri e i pittor si resta in forse
quai sian le bestie finte e quai le vere. 
(vv.217-234)


 1 in gran quantità. 2 prole. 3 ogni linguaggio artistico. 4 (L’Università romana fondata da Bonifacio VIII nel 1303).  5 Jacopo da Ponte, detto il Bassano, 1517 - 1592. 6 Euphranor, pittore e scultore greco del IV sec. A.C. 7 Albrecht Dürer, pittore e incisore tedesco, 1471 – 1528. 8 l’intera vita. 


LA STORIA D’ITALIA
 
(Continua dal numero precedente)

8.  La seconda guerra punica (218-202 A.C.). 

Dopo la sconfitta, Cartagine cercò nella penisola iberica un compenso alla perdita della Sicilia con l’assedio di Sagunto, una città alleata di Roma.  I Romani intimarono ai Cartaginesi di abbandonare l’assedio della città e al loro rifiuto cominciarono le ostilità. Annibale lasciò il fratello Asdrubale al comando dell’esercito nella penisola iberica e intraprese la marcia memorabile dalla Spagna alla Valle Padana attraverso i Pirenei, la valle del Rodano e le Alpi. 

Racconta lo storico Tito Livio che Annibale disponeva di un esercito formidabile che includeva ventun elefanti, novantamila fanti e dodicimila cavalieri.  In principio Annibale riuscì a vincere le battaglie del Ticino, della Trebbia e del Trasimeno, ma nessuna città umbra o etrusca di unì al suo esercito.  Roma, per uscire da questa situazione difficile, nominò dittatore Fabio Massimo, che, per la sua tattica di indebolire il nemico senza venire a battaglia campale, fu chiamato cunctator, il temporeggiatore.  Dopo aver subìto una grave sconfitta a Canne, i Romani riportarono una vittoria decisiva a Zama sotto il comando di Scipione, a cui fu dato il titolo di il titolo di Africano. 

Dopo la sconfitta di Cartagine, Roma, divenne una potenza mediterranea.  Nel 146 A.C. la Macedonia e la Grecia divennero province romane e Cartagine fu definitivamente distrutta.
 

La Terza Guerra Punica (146 A.C.).

Massinissa, re di Numidia, abusava Cartagine occupando i suoi territori, ma le proteste di Cartagine non venivano ascoltate dai Romani.  Quando Cartagine dichiarò guerra a Massinissa, rompendo così il trattato romano-cartaginese stipulato alla fine della seconda guerra punica, i Romani ebbero il pretesto per dichiarare la guerra contro Cartagine.  La città resistette all’assedio romano per circa tre anni, ma alla fine fu incendiata e completamente distrutta da Lucio Scipione Emiliano e il suo territorio fu annesso allo Stato Romano con il nome di Provincia d’Africa. 

Al sorgere del I secolo A.C., i territori romani comprendevano l’Italia, la Gallia Cisalpina, l’Istria, la Dalmazia, la Sicilia, la Sardegna, la Corsica, la Spagna,, la Macedonia, e vasti territori in Africa e Asia.
 

(continua al prossimo numero)
Per una storia di Roma più completa, andare a: http://utenti.tripod.it/ntgflv/anticaroma.htm